You can use FF’s or Chrome’s cookie files: http://aria2.github.io/manual/en/html/aria2c.html#load-cookies
You can use FF’s or Chrome’s cookie files: http://aria2.github.io/manual/en/html/aria2c.html#load-cookies
I would recommend Aria2. It can download several chunks of a file in parallel, resume downloads automatically with a set number of retries, it supports mirrors (maybe not an option for Google Takeout, but for other cases), and it can dpwnload over many different protocols.
Correcting myself here. AntennaPod does have silence trimming, but it’s neither a player button nor in settings, but in a …-menu at the top of the player, which made it a bit hard to find (Same can be said about some settings in Pocket Casts.) and there’s no graduation, so it’s mad max only, from how it sounds.
I would think podcasts without RSS is a tiny minority, and I wouldn’t take them seriously. And I’ve never even heard of ivoox.
You made me check. Since August 2018, I’ve cut about 1d using variable speed, and 1.5d using silence trimming. I’m only using mild at the moment, and have used medium before, but mad max was too much for my taste. But since I’ve listened for 83d, silence trimming is a <2% saving for me, so it might not mean much.
Edit: I do use it extensively specifically when catching up on the backlog of a podcast. So it probably accounts for way more during those times.
Ooh. Nice! I hadn’t heard of AntennaPod before. It seems to have everything that I use in Pocket Casts except for trim silence. I will try it out for a while and see if I miss that. I do use it and it saves a lot of time. Still though, OSS is a big draw.
Edit: It also doesn’t open the queue or start playing automatically in Android Auto.
Consuming podcadts through Spotify is a wild concept.
If that’s the case, I agree that it’s a bit strange.
But isn’t that exactly why it’s called loan words? In Swedish we’ve borrowed words like radio and nylon and we initially pronounced them as in English. But eventually we started to pronounce them as the spelling would dictate in Swedish (the English pronunciations would’ve been spelled rejdio and najlon). For toilet it’s the opposite. We borrowed toilette from French, but eventually altered the spelling to match the pronunciation: toalett.
I’ll grant you that once we have adapted and incorporated the words, we are no longer borrowing them. Maybe we should stop calling them loanwords at that point. But while they’re still new and don’t yet fit in, I would say that borrowing sounds about right.
On another note, I can’t understand why a people wouldn’t want to make every word work in their language. You completely lose the flow of speech when you have to pronounce something that doesn’t fit naturally into it, and you either come off as a pretentious douche or a stupid person.
We’ve had different mil definitions in Scandinavia before, but at some point Sweden and Norway agreed to unite at 10 km, which is a really useful unit. Denmark just didn’t do it. They’ll give distances in hundreds of kilometers.
I love this! Let’s use all the prefixes!
It’s always been a pet peeve of mine that Sweden is seemingly the only country that uses dl (deciliter) and hg (hectogram, but we just say hekto, just like with kilo), which are to me vastly more useful units as they’re close to what you’re measuring. 2 hg salami or candy or whatever instead of 200 g, and 3 dl water instead of 30 cl or, god forbid, 300 ml.
I see cooking shows from countries that normally use imperial, using metric by measuring everything in milliliters. It makes no sense! No recipe needs that resolution.
I always do.
There’s nothing wrong with doing so. Perfectly up to you, and everyone would know how much it is.
Which is 1 cm³ of water if we want to stay in SI. And if that’s the basis for it, then why not make a gram = the weight of 1 dm³ of water and then we wouldn’t need a prefix for weights in the stuff-we-usually-carry-around range. It still doesn’t make sense to me to have a prefixed unit being the base unit.
As a Swede, using units that give numbers above ~100 starts to get unwieldy. Hence why we use mil (1 Scandinavian mile = 10 km) once we get to triple digits in km. “It’s 60 mil to Stockholm” is immensely more natural than “it’s 600 km to Stockholm”.
To be fair, most boys aren’t as sophisticated as bots.